Timjoebillybob
Grandmaster
- Feb 27, 2009
- 9,567
- 149
Sure will, now to find a heat deflector for it. I was thinking of trying this one. When I pick it up I'm going to take some measurements but it should work.I almost picked one of these up from Bailey's. Let us know how it runs.
After buying the grill and checking out the accessories, I think I'll end up having more wrapped up in them than the grill. But I'm sure I'm going to enjoy it, can't be any worse than an old Brinkman offset that you have to babysit every hour or so, and just eats charcoal if it's cold or rainy. I will say in decent weather I've been able to stretch it out to 2-3 hours between tends doing the charcoal snake method though. I can't really complain about her too much though, almost 19 years and all I've had to replace is the charcoal grates and thermometer. It needs all new wood and a good refinishing which I figure I'll be able to do a tear down and rebuild after I get the new one up and running.
I've pretty much only ever used an offset or a weber style kettle so I'm sure there is going to be a heck of a learning curve.