What Sauce did you use?Had an easy go of it yesterday. Just had to make a pork loin on the grill yesterday to take to my wife's family dinner.
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Made my own. Pineapple juice, apple juice, BBQ sauce (I think it was original Sweet Baby Ray's in the fridge), seasoned with the leftover rub (salt, pepper, garlic, onion, cumin, chili powder, brown sugar. Injected it, then basted with what was left.What Sauce did you use?