Been mainly doing pour over and french press, and have those processes nailed. I'm getting really good coffee out of them at this point. Really hate anything that comes out of a plastic coffee maker now.
Now I'm playing with a percolator. It's good for what I call "grumpy old man coffee." Strong and just a bit bitter. Been getting the process down pretty well and getting most of the bitter out of it by keeping the perc really low. Kind of love it.
I got a kick one day when my son was explaining to me this "new" way to make coffee. He described the percolator.