IF you use enough gravy, you cant tell cheap from good biscuits. LOLGreat biscuits are required to have great biscuits and gravy…
IF you use enough gravy, you cant tell cheap from good biscuits. LOLGreat biscuits are required to have great biscuits and gravy…
I wasn't complaining! I'll have an omelet instead! Geez!And Im not sure, but if you have baking soda, you could probably substitute buttermilk for milk and get them to rise.
Then of course you are going to tell me you dont have buttermilk. (I dont usually either) You can substitute by 1 TBSP of lemon juice or white vinegar in a 1C measuring cup. Top it off with regular milk and let sit for 5 minutes. Use that instead.
And if you still are missing ingredients, SFTU and stop complaining. You are too irresponsible to complain.
I wanted to get some of those to have on hand, but I can't find them. I don't think Kroger carries them anymore.The pillsbury frozen biscuits are pretty darn good, I’ve bought those when they were out of the cans, and really liked em.
Ive noticed that recently with frozen french fries. The only thing consistently in the cases are home fries and super expensive name brand specialties like Rallys curly fries, etc. I bought a big bag yesterday. one of only 4 left in the ENTIRE case. No plans to make them, but since I had the only opportunity in a month, I took it. I'm tired of making my own, which arent quite as good.
You sound like Martha Stewart.And Im not sure, but if you have baking soda, you could probably substitute buttermilk for milk and get them to rise.
Then of course you are going to tell me you dont have buttermilk. (I dont usually either) You can substitute by 1 TBSP of lemon juice or white vinegar in a 1C measuring cup. Top it off with regular milk and let sit for 5 minutes. Use that instead.
And if you still are missing ingredients, SFTU and stop complaining. You are too irresponsible to complain.
I was suprised with the bagged Great Value frozen biscuits. Not the best Ive ever had, and I might not even class them with other biscuits. But as a starch side, they are tasty in their own right.I wanted to get some of those to have on hand, but I can't find them. I don't think Kroger carries them anymore.
Well, I dont darn socks. But if you take a spray bottle and fill it with 1/3 white vinegar, 1/3 water, 1/3 rubbing alcohol and one drop of dawn, it makes a wicked glass cleaner.We've been getting the 5lb bag of Ore-Ida crinkle fries at Costco. I think they're like $10 for the huge bag.
You sound like Martha Stewart.
Next you'll be explaining how to darn socks, and whip up our own house cleaning products.
We had those yesterday... ham and cheese.I wasn't complaining! I'll have an omelet instead! Geez!
I'll have to check them out next time I go to Walmart. The nice thing about them is if say, you just want to make a couple of bacon, egg and cheese biscuits or something you can just pull 2 out of the bag and bake them.I was suprised with the bagged Great Value frozen biscuits. Not the best Ive ever had, and I might not even class them with other biscuits. But as a starch side, they are tasty in their own right.
Not with these. My only complaint is they are tiny. Maybe 2-2 1/2". Much too small for a sandwitch.I'll have to check them out next time I go to Walmart. The nice thing about them is if say, you just want to make a couple of bacon, egg and cheese biscuits or something you can just pull 2 out of the bag and bake them.
Family Dollar and Dollar General carry Libbys sausage gravy.IF you use enough gravy, you cant tell cheap from good biscuits. LOL
I've tried that at the in-laws. It has a sweet taste to it.Family Dollar and Dollar General carry Libbys sausage gravy.
If it says Libby's Libby's Libby's on the lable label label, you will like it like it on your table table table, if it says Libby's Libby's Libby's on the label label label.
I make a breakfast casserol.
1 bag of hash rounds.
8 cans of gravy.
2 lbs of sausage. Fried and crumbled.
2 lbs of bacon. Fried and crumbled.
Thick cut ham cubed.
12 eggs seasoned and scrambled.
1 large can of biscuits. I use a 3/4" cutter to make a bunch of mini biscuits and bake until golden.
1lb shredded taco cheese.
Bake the hash rounds chrispy brown.
Line the bottom of a 12x9 pan with them.
Heat the gravy and spread a layer over the potatoes.
Layer sausage, gravy, bacon, gravy, ham, gravy, mini biscuits.
Sprinkle with cheese to taste.
Feel free to use your own gravy, biscuits or favorite cheese
You can either serve it right away or hold it in the oven.
CKW uses her Mothers (RIP Ann) methods with gravy. Her B&G is to die for.I've tried that at the in-laws. It has a sweet taste to it.
I finally, after many, many failed attempts, have figured out gravy that's similar to grandma's.
I think we have a recipe similar to yours.
I would be interested in those methods. Unless it's protected rights.CKW uses her Mothers (RIP Ann) methods with gravy. Her B&G is to die for.
and when will you be sharing this recipe????CKW uses her Mothers (RIP Ann) methods with gravy. Her B&G is to die for.
Si, I'll give you a call the next time I'm in the area.CKW uses her Mothers (RIP Ann) methods with gravy. Her B&G is to die for.