Well unfortunately I believe my family will be the beneficiary of my father inlaws untimely death. Most of my inlaws have poked fun at his preps so I am sure we will be the only ones interested in his PP, MH and wise food stores.
We will be very thankful for the gift but it's a crappy way to get preps, I would rather my kids have their grandfather, my wife have her father and I would rather have the man that has showed me more attention and spent more time with me than my dad ever has, I am going to miss my hunting buddy.
I knocked out 20 miles of running and rucking this past week. Plus weights, Bootcamp, 20 miles of biking etc.
1 fight Nite: heavy bag, drills, light sparring, disarms.
1 dryfire session. G19, J frame speed strip reloads.
1 Range session. Worked w/ pistol-rifle transitions, AK reloads on the run, hits out to 150 meters.
Spent some time in the bush working fieldcraft, tracking, stalking, tested some gear, got wet and muddy.
Conducted a comms check with buddies on murs radios.
Picked raspberries and blueberries with the family. Will make some into jam.
One thing I have been checking into and reading up on is picking out a bow. I have never really shot one except to play around and its time to learn.
Just got back from a canning seminar given by the Brown Co. Purdue Extension office. It was relatively well attended. Learned some new things about canning and am ready to can meat for the 1st time. Got an excellent book on canning too.
Also learned of some good resources for buying bulk veges & fruit that I formerly knew nothing about. Bring on the produce, I'm ready....
Picked up 10 more pounds of bacon and 10lbs of country sausage for the freezer. Here's a pic of the pile-o-bacon to get your mouths watering. The price has gone up about 40 cents per pound over the past 6 months but I still dare you to find ANY bacon at this price much less bacon as lean as this.....we have to save the grease and add it to the next pan when we cook it...mmmmmmmmmm.
"Value Market" in Mooresville. Right across from the red barrel by the cemetery.Do you get your bacon at Mooresville meat ? We get alot of our stuff at the firehouse from them...You are right..great meat at a great price !!
Picked up 10 more pounds of bacon and 10lbs of country sausage for the freezer. Here's a pic of the pile-o-bacon to get your mouths watering. The price has gone up about 40 cents per pound over the past 6 months but I still dare you to find ANY bacon at this price much less bacon as lean as this.....we have to save the grease and add it to the next pan when we cook it...mmmmmmmmmm.