If you have ever used the Hungry Jack(kroger,target,walmart ect) brand found in most stores they are pretty much the exact same thing. Rehydrate then sauté in butter. I have used those camping for a very long time. I would save your #10 cans and try cooking with those little containers.Thanks for the link.
OK, wife ordered 4 taters, 1 butter, 1 peanut butter. She’s looking at milk but we don’t use much milk. If the taters are OK we’ll order more of them.
Thanks to you both for passing this on, I’ll let folks know if the taters are good. I’m gonna open one for a test.