So....???Well, hardly anyone has signed up, so.
I'm thinking that I'll probably hold off on making pulled pork with only like 4-5 people committed to going.is this still a go with the few people attending?
Yeah. Just dont see going thru all the effort on the "eat" part with so few attending. Especially when the pork butt has to smoke for 12 hours.So no meet, eat and shoot and just making it a meet and shoot.
Ok sounds good, we should still be there just without the extras.
Great to hearWell, I was pondering whether to come or not, now I have to.