NWI INGO General Thread #26 - Pink Pooping Spiders & Raccons

The #1 community for Gun Owners in Indiana

Member Benefits:

  • Fewer Ads!
  • Discuss all aspects of firearm ownership
  • Discuss anti-gun legislation
  • Buy, sell, and trade in the classified section
  • Chat with Local gun shops, ranges, trainers & other businesses
  • Discover free outdoor shooting areas
  • View up to date on firearm-related events
  • Share photos & video with other members
  • ...and so much more!
  • Status
    Not open for further replies.

    darkkevin

    Master
    Rating - 100%
    16   0   0
    Dec 25, 2010
    3,705
    113
    crown point
    For the praying type please send some prayers for my Niece, Hailee.

    They had to perform a c section on her today. Baby weighs 1lb 15oz. He's breathing on his own but definitely has a battle ahead of him.
    My son was 1lb 15oz when he was born too, that was 1990. The medical bills were unreal, I had good insurance, but it capped at 1 million. Even then the bills were over 3 million after a 3 month stay in neonatal intensive care and Michael Reese in Chicago for surgeries. Best of luck to you and your family.
     

    jedi

    Da PinkFather
    Site Supporter
    Rating - 100%
    51   0   0
    Oct 27, 2008
    38,362
    113
    NWI, North of US-30
    Attach11669_20231111_192618.jpgAttach11668_20231111_192618.jpgAttach11667_20231111_192618.jpgAttach11670_20231111_192618.jpg

    Freddy's Steakhouse
    6442 Kennedy Ave Hammond, Indiana


    Took the family to this location.
    1st time going and it will be the last.
    Arrives at 5pm with a party of 12.
    Left at 8:15pm with a bad taste.

    Ordered appetizers of

    Fried murshroom
    Cheese sticks
    Calamari
    Onion rings

    Some of the calamari was raw. Others chewing. The mushrooms seems to have been dipped in salt before being breaded. You could see salt rocks on them.

    Some had soup. Chicken and dumpling had no dumplings and it was salty broth. The minestrone was ok.

    The food was blah at best.
    The chicken tenders were raw!
    The porter house steak was burned on one side and barely cooked on the other.

    The Halibur was raw in some sections.
    The burgers (kids) were dry.
    The poor man's steak sandwich was dry and burned.

    The fries were soggy.
    The bake potatoes were ok.

    $400 for a party of 12.
    Credit card fee added on top of the bill.

    Server was very apologetic.
    Management could care less.

    There was another party of 10 near us that never got some of there food. They left mad as they were going to a show and needed to leave.

    AVOID THIS PLACE!
     

    d.kaufman

    Still Here
    Staff member
    Moderator
    Site Supporter
    Rating - 100%
    130   0   0
    Mar 9, 2013
    15,826
    149
    Hobart
    which is why I thought 3 ton stands were overdoing it.
    I believe in a safety margin. But quadruple seemed overdoing it.
    The nice thing about higher rated stands, as darkkevin mentioned before, is they also tend to have a wider base, which is definitely a benefit. More stability
     

    d.kaufman

    Still Here
    Staff member
    Moderator
    Site Supporter
    Rating - 100%
    130   0   0
    Mar 9, 2013
    15,826
    149
    Hobart
    View attachment 311441View attachment 311442View attachment 311443View attachment 311444

    Freddy's Steakhouse
    6442 Kennedy Ave Hammond, Indiana


    Took the family to this location.
    1st time going and it will be the last.
    Arrives at 5pm with a party of 12.
    Left at 8:15pm with a bad taste.

    Ordered appetizers of

    Fried murshroom
    Cheese sticks
    Calamari
    Onion rings

    Some of the calamari was raw. Others chewing. The mushrooms seems to have been dipped in salt before being breaded. You could see salt rocks on them.

    Some had soup. Chicken and dumpling had no dumplings and it was salty broth. The minestrone was ok.

    The food was blah at best.
    The chicken tenders were raw!
    The porter house steak was burned on one side and barely cooked on the other.

    The Halibur was raw in some sections.
    The burgers (kids) were dry.
    The poor man's steak sandwich was dry and burned.

    The fries were soggy.
    The bake potatoes were ok.

    $400 for a party of 12.
    Credit card fee added on top of the bill.

    Server was very apologetic.
    Management could care less.

    There was another party of 10 near us that never got some of there food. They left mad as they were going to a show and needed to leave.

    AVOID THIS PLACE!
    I would not be paying for that food. That place is gonna get someone seriously sick serving that ****
     

    melensdad

    Grandmaster
    Rating - 94.7%
    18   1   0
    Apr 2, 2008
    24,395
    77
    Far West Suburban Lowellabama
    Do not buy harbor freight stands, they carry others which are fine for occasional use, just don’t buy the house brand. 3ton stands are the best option, good footprint for stability, and like most Chinese stuff it’s not up to 3 tons anyway, not safely at least.
    But but but it's JEDI we are trying to help :ugh: He is a north of US30 gansta, thug and ne're-do'ell.

    I think a 1/3rd ton H.F. brand jack would work for him. Maybe a 1/5th ton? But certainly a 1/3rd ton, that should give him (us) safety margin! Heck, for a mini-van, he could probably print some on his plastic 3d printer and it would be safe :nailbite:
     

    KLB

    Grandmaster
    Rating - 100%
    5   0   0
    Sep 12, 2011
    24,043
    77
    Porter County
    But but but it's JEDI we are trying to help :ugh: He is a north of US30 gansta, thug and ne're-do'ell.

    I think a 1/3rd ton H.F. brand jack would work for him. Maybe a 1/5th ton? But certainly a 1/3rd ton, that should give him (us) safety margin! Heck, for a mini-van, he could probably print some on his plastic 3d printer and it would be safe :nailbite:
    I thought they just used cinder blocks
     
    Status
    Not open for further replies.
    Top Bottom