Was that at Bridge Creek?4 hunts in TN. First time we were new and went for complete butcher package. Sausage was great, loins OK, roasts were not good at all (but the dogs did not choke, nor did they turn it down). I am sure what they eat matters (just like Indiana deer vs Wyoming deer) but I think the butcher and the prep matter too. Every trip after 1st we did ALL SAUSAGE and the butcher had a wonderful seasoning recipe. As I have done more hunting and more processing myself, I would now debone it, bring it home, and make my own sausage. Who dont love sausage.