dessert thread!!!!

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  • tyler34

    Grandmaster
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    2   0   0
    Dec 2, 2008
    8,914
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    bloomington
    I'm hungry for dessert so I figured why not make it worse and start a dessert thread. so there it is post up your favorite dessert recipes or request recipes you would like to make.



    FORGOTTEN COOKIES

    2 egg whites

    dash of salt

    1 teaspoon vanilla extract

    2/3 cup of sugar

    1 cup of chocolate chips

    1/2 cup chopped pecans


    preheat oven to 350

    in a mixing bowl using a mixer beat the eggs whites, vanilla, and salt, adding the sugar a little at a time while beating until stiff. use a spatula to fold in the chocolate chips and nuts. then drop by the teaspoonfuls onto a greased baking sheet. place the pan in the oven, turn off the heat, and leave the cookies in the oven overnight to bake and firm up.
     

    6birds

    Shooter
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    Jul 15, 2008
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    Fishers


    Flour's Famous Sticky Buns
    Flour's Famous Sticky Buns Recipe : : Food Network
    Recipe found here, separate recipes for the brioche, filling, and the goo. These do take time, but are to die for. Prepare the night before, then bake early the next morning, with a strong pot of your favorite coffee.

    I found this recipe after Bobby Flay did a "Throwdown" episode, and got beat.
     

    theweakerbrother

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    Mar 28, 2009
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    Bartholomew County, IN
    128914463835208828.jpg
     

    magic man

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    31   0   1
    Mar 7, 2010
    20,357
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    NWI
    Does anyone have a recipe for fried biscuits? I had them at the Abe Martin Lodge in Brown County State Park and they were amazing!

    fried-biscuits.jpg
     

    Suprtek

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    Nov 27, 2009
    28,074
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    Wanamaker
    so there it is post up your favorite dessert recipes or request recipes you would like to make.


    LAZY MAN'S DESSERT SURPRIZE


    Ingredients:

    1 chair
    1 lazy arse
    1 functioning voice


    Instructions:

    -Park lazy arse in chair.
    -Use functioning voice to ask wife whats for dessert
    -Be surprised at whatever she brings
    -Enjoy


    :D
     

    indoorsoccerfrea

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    Mar 9, 2009
    511
    16
    Nutella Pie

    -14 oz container of nutella chocolate hazelnut stuff
    -1.5 quarts of french vanilla ice cream
    -oreo cookie pie crust
    -magic shell

    Mix nutella and ice cream together in bowl until marbled, then pour into pie crust, smooth out, and then liberally apply magic shell and place in freezer for 2 hours. Eat when ready.


    By the way, this is amazing...
     

    6birds

    Shooter
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    Jul 15, 2008
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    • · 1 tablespoon fast rising yeast
    • 1/4 cup warm water
    • 2 cups milk, room temperature
    • 2 tablespoons sugar
    • 1/4 cup lard or 1/4 cup shortening
    • 1 tablespoon salt
    • 4 1/2 cups flour, as needed
    • Make the dough, then let set for 60 minutes. Punch down, roll out and cut. Let set for 10 minutes again before frying.
    • Fry at 350 deg. until golden brown, flip, then drain and serve with apple butter.
    It's just a scratch biscuit recipe, fried unstead of baked. Give it a try.
    Does anyone have a recipe for fried biscuits? I had them at the Abe Martin Lodge in Brown County State Park and they were amazing!
     

    Que

    Meekness ≠ Weakness
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    48   1   0
    Feb 20, 2009
    16,373
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    Blacksburg
    Peanut Butter Brownies, made by HotPocket. You have to contact her for the recipe.
     

    CorvetteTom

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    Aug 30, 2010
    324
    16
    Shelbyville
    Eclair Cake

    2 - boxes French Vanilla Instant Pudding
    1 - box Graham Crackers
    1 - 9 oz. tub Cool Whip
    1 - can Chocolate Frosting
    (For dietary: substitute sugar free or fat free ingredients as needed)

    1. Line bottom of 8x12 pan with graham crackers(not crushed), completely covering the bottom
    2. Make the Instant Pudding (in a large bowl - 2 boxes pudding mix, add 3-3/4 cups cold milk, beat for 2 minutes)
    3. Add the Cool Whip to the pudding, folding in partially
    4. Pour over graham crackers and level off the surface
    5. Put in fridge for 5-10 minutes to let the pudding set
    6. Cover pudding completely with graham crackers
    7. Microwave the can of chocolate icing for about 15-20 seconds to soften
    8. Pour icing over graham crackers and smooth out
    9. Refrigerate for at least 30 minutes(the longer the better, it softens the graham crackers)
     

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