Bacon Explained Via Chemistry

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  • Kirk Freeman

    Grandmaster
    Rating - 100%
    11   0   0
    Mar 9, 2008
    48,291
    113
    Lafayette, Indiana
    Like most of INGO, while preparing breakfast, you are no doubt asking the big questions such as "which gun for bear?" "is my EDC hip enough to be worthy of Chris Costa?" AND "why is bacon so fantastic?"

    Well, cheer up, buttercup, Uncle Kirk is here to report the answer thanks to the chemistry nerds at Compound Interest and the men in sandals at NPR:

    You Can Thank 150 Different Compounds For The Sweet Smell Of Bacon : The Salt : NPR
     

    9mmfan

    Grandmaster
    Rating - 0%
    0   0   0
    Apr 26, 2011
    5,085
    63
    Mishawaka
    Bah, who cares what makes it so delicious and heavenly smelling! A better question would be how to prevent all the grease from splattering on every service for 10 feet around the pan/grill?

    Bacon RULES! :ar15:
     

    Cldedhnds

    Expert
    Rating - 100%
    5   0   0
    Feb 17, 2013
    1,444
    113
    Hendricks
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