AmmoManAaron
Master
From my understanding it was their capacity. Dick Yeungling said in an interview that he refuses to compromise quality for quantity, and they will never make more beer just to sell more if if means cutting corners and affecting quality. Thats why they dont sell it everywhere; they cant make enough at their quality standards without creating a sub-par product, or creating scarcity in the market.
That was my understanding as well and I have always respected them for it. More companies need to take this approach.