Somebody had to pick the meat out of the shell though.They call it,wait for it.....
.... a crabcake.
Your Welcome..
I'll be here all week, unless I get shootered.
Somebody had to pick the meat out of the shell though.They call it,wait for it.....
.... a crabcake.
Your Welcome..
I'll be here all week, unless I get shootered.
I'm lazy, so I like crab cakes.They call it,wait for it.....
.... a crabcake.
Your Welcome..
I'll be here all week, unless I get shootered.
Maybe they should cross boneless chickens with crabs to make shell-less crabs.
Imitation crab is just wrong. It's even worse than turkey bacon. It's just a mixture of pollock and some kind of rubber.I sure hope INGO doesn't hear about imitation crab. Panties will become twisted as **** get dangerously close to wringers...
Imitation crab is just wrong. It's even worse than turkey bacon. It's just a mixture of pollock and some kind of rubber.
And possibly more. I don't think the USDA or FDA have any standards for the allowable percentage of regret.And regret. 15% regret.
So they basically have no ideaThis what the MSM is saying...
Scientists need to conduct further research to determine what exactly caused this year's snow crab population crash. But the devastation comes three years after record heat hit the Bering Sea in 2019 — just as the crab population appeared to be booming.
Polar regions, including Alaska, are warming faster than the rest of the planet as human-driven greenhouse gas emissions trap more heat and raise global temperatures. Scientists suspect those rising water temperatures are driving the crash of some of the world's most popular crabs.
"We're along for the ride. It's hard to predict or pretend we could have influences on a stock that is subject to Mother Nature and climate change," Miranda Westphal, an area management biologist with the Alaska Department of Fish and Game, told NBC. "They need time and space and favorable conditions to rebuild."
So they basically have no idea
Not necessarily. But if they say, "We have crawdads!", run, do not walk, for the exit.So if I go to Red Lobster and the waitress and her new trainee show up at the table and annouce, "We have crabs !! " I should be a little leary about asking either of them out after work ?
Thats sold to those landlocked and States that dont have a worthy seafood industry.I sure hope INGO doesn't hear about imitation crab. Panties will become twisted as **** get dangerously close to wringers...
You know why the east and west coast have Red Lobsters?So if I go to Red Lobster and the waitress and her new trainee show up at the table and annouce, "We have crabs !! " I should be a little leary about asking either of them out after work ?
I can say with absolute certainty that I’ve never had crab or lobster.
It would be the bestist things you have ever put in your mouth.I can say with absolute certainty that I’ve never had crab or lobster.
I do like shrimp, but my seafood menu generally consists of catfish or bluegill. If I’m feeling exotic I’ll get tilapia…Lobster is the better of the two, IMO, and while I like it I don't go out of my way for it. I prefer shrimp. Maybe if the ocean gets warm enough shrimp will migrate to the arctic and we can have cheaper shrimp...
I’m going to push 13 year old me back into the locker and not say anythingIt would be the bestist things you have ever put in your mouth.
Well almost anyways.
That looks amazing.We would be friends. We have crab bombs were im from. Even better than a crab cake.
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