Hello
I have a Foodsaver vacuum sealer, with the mason jar attachment. This allows you to vacuum seal jars.
Does anyone use the jar vacuum sealing method?
What do you seal?
If I’m following correctly, vacuum sealing is not the same as true canning. So, I’m trying to understand if it does actually help preserve/etc, or if it just seal things better but not actually making them shelf stable.
I have a Foodsaver vacuum sealer, with the mason jar attachment. This allows you to vacuum seal jars.
Does anyone use the jar vacuum sealing method?
What do you seal?
If I’m following correctly, vacuum sealing is not the same as true canning. So, I’m trying to understand if it does actually help preserve/etc, or if it just seal things better but not actually making them shelf stable.