For those of you whom I may have told otherwise, plan to bring your level one application and payment to day one of the seminar. Day one is Feb. 15, 2014. 8 am start time.
I have checked with 5 local hotels, all within 5 miles of Silver Creek Conservation Club. Here are rates, Comfort Inn($90+tax) Exit 9 I-65 behind McDonalds. Also within walking distance Taco Bell, Burger King is across the street. Hampton Inn($119+tax) & Best Western($99+tax) Exit 4 I-65, many restaurants nearby. Ramada Inn($119+tax) & Home Lodge($80+tax) Exit 9 I-65 behind Cracker Barrel. The annual Farm Machinery Show is in Louisville the same weekend Kings, queens, doubles and roll out beds are all available. If you are comfortable sharing a room, let me know. Give me some feedback here as I would like to book rooms soon.
I will probably be traveling with the wife so she can visit some friends in Louisville. We'll probably book a room at the Comfort Inn because we get points. Thanks for checking into the prices.
I am booking the instructor @ Comfort Inn. The rooms are accessed from a hallway inside the building. The Best Western is parking lot/room access. Better book soon, farmers will be flooding reservations soon.
NROI has allowed this class to increase to 40. However the class is full(again). Anyone who I have not contacted, whom I notified they were on the wait list please contact myself
I've been out of the loop for a while... I can't remember if I had you put me on the list or not, do you have me down or have room? If so let me know what I need to do between now and then.
I believe I mailed my completed application when originally requested a spot in the class, but do you still need me to bring a copy with to the class? No problem either way, just want to make sure I have what is needed.