Who's arguing? I just wanted to know why felt a centuries old proven design was not a real smoker? Your comment had troll like over tones so I'm just calling you on your bull****. I'll put my Q against anyone's cooked on a "real" smoker.
Perfect timing Jetmech, I'm getting the grill up to temp right now for our 2nd attempt at butt, 3rd attempt smoking overall. I know we'll be more successful this time than last, now the terrible ~10 hour wait!
Perfect timing Jetmech, I'm getting the grill up to temp right now for our 2nd attempt at butt, 3rd attempt smoking overall. I know we'll be more successful this time than last, now the terrible ~10 hour wait!
I like your smoker. Check out SmokingMeatForums.com - Smoker and smoking meat forums and reviews for some mods that you can do to it to make it easier to use. There are a couple that you can do cheap and easy that will make smoking on it much easier. Oh and don't trust the temp gauge unless you've tested it.
What is the name of your grill and where did you get it?